Catfish Business Plan

Catfish Business Plan-24
Over a million jobs can be created in the fish industry alone.The Concept of Commercial Fish Production The objective of commercial fish farming is to produce fish to supply markets at a competitive price and make a profit.

Over a million jobs can be created in the fish industry alone.The Concept of Commercial Fish Production The objective of commercial fish farming is to produce fish to supply markets at a competitive price and make a profit.

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The longer the fish stay in the pond after they have stopped growing, the smaller the profit margin. If one intends to increase production and profit margins from producing eggs, then it is well known that the best way would be to feed the layers with quality layers mash and not growers mash.

Likewise, fish should be fed with the correct feed of the right quality. Do not appreciate that different management levels have different requirements which consequently affects stocking rates.

Therefore, users of the manual are encouraged to understand the principles upon which this catfish farming production technology is based.

This is because, the specific environment where the farm is located defines what additional opportunities and constraints in production one is likely to encounter.

Or would you rather have several but smaller animals of a reasonable size for sale rather than one giant?

Survival rates and average fish size matter when raising table-fish, because profit margins above operational costs generally range between 30 to 40% depending on one’s market. Some do it simply because their friends are doing it or because they are targeting ‘free’ funds from donors or government. Always watch out for the hidden costs before making a final decision.

As in cattle, for example, the management requirements and stocking rates for ranching are different from zero grazing because of the limits to which the animals reared under the different systems can get access to adequate feed to cater for their maintenance and production needs. Stocking rates are a function of the specific management regime. Being more impressed with harvesting the few large fish rather than looking at the overall picture and appreciating total tonnage at harvest.

If you had a sow that ate all its piglets and grew nice and fat; would you be happy?

The market is therefore, the driving force for commercial fish farming.

The key parameters that determine the levels of production and success in fish farming are water quality, feed quality and seed quality.

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